Food Donation Connection: Profitably Scaling Food Waste Reduction
Chris Laszlo; Katherine Gullett; Craig Dicht;Megan Schulstad Buchter;Keimei Sugiyama
Product #:9B15M108
Supplier:Case Western/Ivey
Discipline:Entrepreneurship, International Business, Strategy
Setting:United States, United Kingdom, 2014
Subjects:
Industries:
Your Price:$9.71
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Learning Objectives
The learning objectives include the following:
- To provide an opportunity to engage in strategic planning and decision-making in the context of leading a company that seeks to do well by doing good.
- To demonstrate the utility and limits of frameworks such as Porter's Five Forces and Economic Value to the Customer for making business decisions on sustainability and social equity.
- To frame the severity of the impacts of global food waste as a challenge for business.